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Dark Chocolate

Dark Chocolate

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Valrhona Dark Chocolate Couverture “Les Grands Crus” Grand Cru Guanaja 70 % Cocoa. A blend of Criollos and Trinitarios cocoa beans from South america. Very powerful chocolate taste, exceptional bitterness, very long on the palate. Technical uses : pastry, chocolate fillings, moulding, couverture, icing.

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