This is a Vegetarian product.
Carrageenan is made up of sodium, potassium, magnesium and calcium sulphate esters of galactose and 3, 6-anhydrogalactose units. It is a wholly natural ingredient obtained from certain species of red edible seaweed called the Class Rhodophyceae. The popular sources for Carrageenan are the ChondrusCripus, EucheumaCottonii and EucheumaSpinosum species.
Its used for : Cup jelly, Water dessert jelly, (ready to eat jellies), gelled desserts (flans & puddings)
| Place of Origin | India |
| Minimum Order Quantity | Not Given |
| Supply Ability | Not Given |
| Packaging Details | <br> |
| Delivery Details | <br> |
Not Given
